Bolly Biology
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| Analysis Item | Specification Limit / Result |
|---|---|
| Product Name | Mung Bean Protein Isolate Powder |
| Appearance Form | Yellow fine powder |
| Active Ingredient | Protein |
| Specifications | 80% protein, 10:1 |
| Mesh | 100 mesh |
| Loss on Drying | ≤5% |
| Heavy Metals | ≤10PPM |
| Solvent extraction | Ethanol |
| Total Plate Count | ≤10000cfu/g |
| Yeast & Mold | ≤1000cfu/g |
| E. Coil | Negative |
| Salmonella | Negative |
| Storage | Store in cool & dry place; Keep away from strong sunlight and high heat. |
| Package | Enterprise standard. Cardboard drum or carton, 25kg/cardboard drum(carton), 1.0kg/bag, double vacuum packing inside. Or according to customer's requirement. |
Packing Detail: Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum.
Storage Situation: Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat.
Shelf Life: Two years under well Storage situation and stored away from direct sun light.
Note: When your order is shipped out, we will provide a tracking number so you can clearly monitor the status of the goods.
A1: If the sample is in stock, we provide it to you for free. If it is out of stock, a sample fee applies, which will be fully refunded to you when you confirm the bulk order.
A2: Standard packaging consists of paper-drums containing two plastic-bags inside, with a net weight of 25 kgs per drum. Custom packing options are also available according to your specific requirements.
A3: It should be stored in a cool, dry, well-closed container away from moisture, strong light, and high heat. Under these optimal storage conditions, the product has a shelf life of two years.
A4: We offer shipping by sea to your nearest port, by air to your nearest airport, or by express courier (DHL, UPS, FEDEX, TNT, EMS) directly to your door. Once your order ships out, we provide a tracking number so you can verify the status of the goods.
A5: The product is a pure natural extract from Vigna radiata (mung bean) with key specifications of 80% protein content and a 10:1 ratio. It exhibits a yellow to yellow-brown fine powder form (100 mesh).
